Although I’ve had my KitchenAid for many years, I’ve never tried out any of the attachments. It could be said that I’ve been keeping my beloved KitchenAid from her full potential. After all, and ...
Pork Menudo
The Christmas season is upon us! With all the hustle and bustle it brings. Christmas carols in all the stores (which honestly have been going on since September), brilliant lights on building and ...
Sinigang na Liempo sa Sampaloc with Gabi
Before anything, I know I owe you all a winner of my Barcelona goodies giveaway! The winner is announced below (yay!)! But wait! Don’t scroll down just yet. I've got a recipe for you! The ...
Garbanzos with Morcilla…and a Giveaway!!!
It’s been a while since I’ve returned from Barcelona but I certainly have not forgotten it (Barcelona posts still sneak into my Instagram to this day), and I haven’t forgotten either that I promised ...
Homemade Chorizo
Where have I been??? Goodness but it has been a long time since I have been able to sit down and post! And it is not for lack of trying…or lack of wanting. I feel like I have so much to tell you, ...
Roasted Garlic Jam Glazed Pork Cutlets
We just got back from a quick weekend escape in Tagaytay and straight back into the waiting arms of work, school, and this busy city we live in. Every vacation is too short, much less one that is ...
Spicy Chorizo & Jalapeño Dip and a Giveaway!
As I was saying, the holidays are coming, and with it a score of get-togethers, parties, and celebrations big and small. And, if you are a tita like me, that means more opportunities for what I, and ...
Lu Rou Fan
I think people must be so tired of me waxing lyrical about Asian food. I’ve said it a million times probably, on this blog, in my Yummy magazine column, in events, with friends, with people I’ve just ...
Chili Coconut Pork
I’ve always had the most horrible black thumb. Despite my best efforts and good intentions, this dismal horticultural cloud has followed me my whole life…and has stricken down any plant I saw fit to ...
Peking Pork Chops
If you are thinking that much of what we eat at home is Asian food, or at the very least Asian-influenced food, then you would be absolutely right. My pantry is packed with everything from soy sauce ...
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