I’m back! I’m still feeling the residual holiday languor though, so kindly pardon the slow posts. Our Boracay getaway was filled with sun (it was scorching!), sand, sea, delicious food, and wonderful ...
Same time last year…
One year. I know it’s been said, and sounds awfully trite, but it doesn’t seem like one year at all. It seems both much more and much less. Much more because my life before this seems so very far ...
Chocolate & Zucchini – The book!
“Do you read Chocolate & Zucchini?”, came an instant message on my laptop screen. It was a friend from my favorite bookshop. “Yes! Of course!”, was my enthusiastic reply. Before her next message came ...
Lasang Pinoy 17: Tortang Talong
After a lengthy hiatus, Lasang Pinoy, the Filipino food blogging event is back! Lasang Pinoy, meaning Filipino (pinoy is slang for Filipino) taste, focuses on Filipino dishes revolving around a ...
I’m a Table Guest at Table for Three!
I'm always on the lookout for new local blogs...particularly if they feature interesting restaurants about town. Although I love discovering new places to eat at, I am only one girl in this big bad ...
A Taste of Yellow: Huevos Estrellados
I have always been a big admirer of Barbara’s. Not only is she a great cook who shares her delicious recipes on her fabulous blog, Winos and Foodies, she is also the creator of Hay Hay It’s Donna Day, ...
Moomin Cake
I’m taking a break from Greece and heading up north where the weather is cooler. Taking a mental trip to Finland where I can hang out with the Moomins and eat berries all day in their enchanting ...
Arni Youvetsi
Another package arrives from mum-in-law. What could it be? There is no regularity to when these gifts arrive or what they are…it depends on the ebb and flow of her impulses and what she comes across ...
Garides Saganaki
I have reminisced about my time in Greece, and the country’s amazing cuisine, before. As my own summer now gets more and more ruthless, my thoughts turn to that long ago summer in Athens. Running ...
Hay Hay It’s Donna Day #11: Nutella Mousse
It’s Donna Hay time again! I am a big fan and I look forward to this event every month. Even when it’s not Donna Day, this blog is peppered with her dishes or dishes inspired by her dishes. Each time ...
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